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Undercounting the Poor,The U.S.'s New, but Only Marginally Improved, Poverty Measure.

Jeannette Wicks-Lim Dollars & Sense
The 2011 official poverty rate is 15.1%. The new poverty measure presented—and missed by a wide margin—the opportunity to bring into public view how widespread the problem of poverty is for American families. If what we mean by poverty is the inability to meet one’s basic needs a more reasonable poverty line would tell us that 34% of Americans—more than one in three—are poor.

Even Our Ancestors Never Really Ate the “Paleo Diet”

Carrie Arnold Discover
The Paleo Diet is a new food trend. There is little doubt that many modern humans eat too much sugar and processed foods. However, recent studies show that identifying a particular “paleo” diet is impossible. Researchers are just beginning to understand what ancient humans ate, and these recent studies show that grasses and grains have been part of the human diet for millions of years.

Minimum Wage: Catching up to Productivity

John Schmitt Democracy
Between 1979 and 2012, after accounting for inflation, the productivity of the average American worker increased about 85 percent. Over the same period, the inflation-adjusted wage of the median worker rose only about 6 percent, and the value of the minimum wage fell 21 percent. As a country, we got richer, but workers in the middle saw little of the gains, and workers at the bottom actually fell behind.

Farmed Fish Production Overtakes Beef

Janet Larsen and J. Matthew Roney Earth Policy Institute
The world quietly reached a milestone in the evolution of the human diet in 2011. For the first time in modern history, world farmed fish production topped beef production. The gap widened in 2012, with output from fish farming—also called aquaculture—reaching a record 66 million tons, compared with production of beef at 63 million tons. And 2013 may well be the first year that people eat more fish raised on farms than caught in the wild.