Portside

The new dietary guidelines, which were released Wednesday and emphasize protein, meat, cheese and milk, were informed by a panel of experts with several ties to the meat and dairy industries.

The upcoming revision of U. S. Dietary Guidelines is unfolding amid a shifting global sentiment toward drinking. Members of Congress are calling for a suspension of a controversial committee that could recommend Americans reduce alcohol consumption.

Proposed language in the House Farm Bill would explicitly introduce political interests to and harm the integrity of the Dietary Guidelines for Americans—the foundation of school meal programs, SNAP, WIC, and other necessary nutrition programs.

The recently published Prospective Urban Rural Epidemiology (“PURE”) study made headlines about the conventional wisdom on fats and carbs, but several methodological problems cast doubt on its conclusions.

Calorie counts make a difference! Listing them on menus influences consumer choices.

The government’s 2015 dietary guidelines currently in preparation by the Departments of Agriculture and Health and Human Services have triggered a ferocious food industry backlash.