With new ingredients and processes, the next generation of substitutes will be not just more egg-like, but potentially more nutritious
The city attorney accuses large manufacturers of causing diseases that have burdened governments with public health costs.
In less than two weeks, “the gay hockey show,” as so many have generalized it, has become an out-of-nowhere phenomenon at the end of a year in need of one.
Noah Baumbach and George Clooney’s Jay Kelly is a Netflix dramedy about the death of Hollywood stardom and the theatrical experience. Ironically, with Netflix’s acquisition of Warner Bros., the call is definitely coming from inside the house.
Poet Christine Holland struggles against the disasters reported daily in the news, finding hope in the world's resilience and her own.
Poet Beau Beausoleil asks what happens when the crew on the "boat of liberty," a lifeboat bearing the survivors of other times and wrecks, gives up.
These days “anarchism” has become an official swear word. A little history should help. Only with the middle of the 19th century does something clearly and (somewhat) strategically emerge as “anarchism” — competing with Marxism to overcome capitalism
Poet Gloria Vando considers who wins and who loses in the new arms race.
Born in the Mon Valley, Bonosky transformed from a devout Catholic into a committed Communist writer, chronicling the struggles of working-class immigrants.
Nutrition policy expert Marion Nestle's new book, What to Eat Now, is a field guide for the supermarket of 2025.
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