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A look Back At Weiner

David Sims The Atlantic
It feels perfectly appropriate that in 2016, a mortifying examination of one man’s ego played a role in the election of America’s next president. Weiner is a depressing pile-up of the year’s governing impulses: the media’s veneration of scandal, the increasing shamelessness of the country’s politicians, and Weiner’s quiet, ashamed delight in his own continued relevance.

A Behavioral Scientist Talks Food Psychology and the Myth of Willpower

MADINA PAPADOPOULOS Cooks Science
Interview with behavioral scientist Dr. Brian Wansink, author of Mindless Eating (2006) and Slim by Design (2014) and founder of the Food and Brand Lab at Cornell University. The Food and Brand Lab was started in 1997 at the University of Illinois (before moving to Cornell in 2005), to explore how humans relate to food with the end goal of uncovering solutions to improve eating environments and help individuals eat better. Wansink analyzes why we eat what we eat.