Skip to main content

food

The FDA Just Banned These Chemicals in Food. Are They the Tip of the Iceberg?

Elizabeth Grossman Civil Eats
The FDA announced that it will withdraw its approval for three chemicals used to make grease, stain, and water repelling food packaging and consider banning seven food additives used in both “artificial” and “natural” flavors. This raises much larger questions about one of the agencies with the most control over the safety of what we eat.

A Tribute to Dr. Frances Oldham Kelsey: A Woman Who Made a Difference

Orac Respectful Insolence
Many Americans do not to know that thalidomide was never approved for use in the US, and that was almost entirely due to the vigilance and, yes, outright stubbornness of one brave woman, who could sniff out spin and misinformation in a drug company application and would not be swayed by unrelenting pressure.

Regulating the Magic that is Homeopathy: The Sabotage of Poor Reporting and False Balance

Orac Science Blogs
Homeopathy is, as Steve Novella characterized it, an “excellent example of the purest form of pseudoscience,” and as I, more blunt that Steve, like to call it, “The One Quackery To Rule Them All.” Failing to make that clear in media coverage of homeopathy lets advocates of homeopathic quackery to label skeptics as “homeopathic naysayers” and claim that the current FDA regulatory framework for homeopathic products is working just fine.

FDA

Rob Rogers amuniversal.com

Report Puts Pressure on Animal Agriculture and Congress to Do Something About Issue of Antibiotics

Tim Mandell The Rural Blog
Five years after the Pew Commission on Industrial Farm Animal Production released its landmark recommendations to remedy the public health, environment, animal welfare and rural community problems caused by industrial food animal production, a new analysis finds that the Administration and Congress have acted "regressively" in policymaking on industrial food animal system issues.
Subscribe to FDA