California poet Nels Goñi Christianson honors the women who made him the man he is, their often undervalued care and strength.
The report highlights how market concentration in key sectors, such as the trading of agriculture commodities, has grown since 2020, deepening the asymmetry between the profits of top multinational enterprises and declining labour share globally.
There may be no better case for the multi-racial, multi-ethnic, multi-everything society America is becoming than the flavors. What would America eat, and be, without immigrants?
Some produce purveyors offer exorbitantly priced fruit and claim unparalleled quality — but are we mostly paying for a status symbol?
A ceremony at an old food market in Amsterdam prompts reflections on tragedy, indifference and survival. How could so many Israelis feel indifferent to such grief and afflictions — that recalled how so many Germans had turned a blind eye to the Nazis
Breadfruit is a staple in tropical places—and climate change is pushing its range north.
Governments around the world market influence through food. However, the way food is associated with identity, combined with diplomacy’s pursuit of the national interest, means gastrodiplomacy will always have at least a tinge of nationalism.
Governor Newsom has signed several bills into law, including a sweeping mandate requiring large businesses to disclose a wide range of planet-warming emissions. Newsom has until Oct. 14 to act on legislation that lawmakers sent to his desk.
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