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Digital Food: From Paddock to Platform.

Richard Zimmer FoodAnthropology
This examination of how the digital world portrays food directly, represents people engaged in all aspects of food, and affects the politics and economics of the food world, foreshadows some of the directions the larger world of food is taking.


Where Will Our Future Food Come From? Ask a Farmer

Carrie Arnold Smithsonian Magazine
Two farmers with different viewpoints--Nikiko Masumoto, of the organic Masumoto Family Farm in California, and Zach Hunnicutt, a fifth-generation farmer from Nebraska,-- talk about organic farming, GMOs and farm technology.
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