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The New York Review of Books
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A Deeper Challenge of Change: the Role of Land-Grant Universities in Assessing and Ending Structural Racism in the US Food System
Inter-Institutional Network for Food, Agriculture, and Sustainability
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New York Review of Books
The integration of women students into the elite all-male Ivy League student bodies was a relatively recent (largely late1960s) phenomenon, the product less of a broader consciousness among university trustees and more due to the fact that these universities were losing a share of high-achieving college men to other elite schools that were already co-educational.