Portside

Between 2019 and 2021, the overall percentage of U.S. union members stayed flat. But the percentage of workers ages 25-34 who are union members rose from 8.8% to 9.4%, or around 68,000 workers, according to the federal Bureau of Labor Statistics.

African American food culture is one of many aspects of African American identity that represents an unbroken line from Africa to present-day America.

Unions and worker co-ops have different strengths and strategies for achieving worker justice. We need more of each, and more collaboration between the two. A new toolkit gives tips and highlights seven case studies of collaborations.

The Afterparty is just one of several new comedies about stressed-out millennials finding themselves trapped in a murder mystery. So what is it about this generation that makes them all want to star in an Agatha Christie story?

Contract negotiations covering 115,000 rail workers in the U.S. are expected to heat up in 2022.

Employers regularly eliminate healthcare benefits as a strike-breaking tactic. A bill just introduced in Congress seeks to finally end this practice.

Mississippi poet Philip Kolin depicts the crushing of the Black community in Tulsa, OK one century ago.

Six current and former Amazon warehouse workers say the company’s Covid-19 policies opened the door for a flood of TikTok content.

The stories in Standing Up are linked thematically and appear in chronological order, beginning with 1970. For those of us who have similarly spent time as organizers, the book feels like an anthropological field trip into the past.

The dirty tricks that bosses play on workers will continue until there is a fundamental change in US Labor Law. Most fundamental would be the repeal of Taft - Hartley and corporate “personhood.” The law favors the powerful.