Portside

This book is an important addition to U.S. left wing movement history. This brief author interview appears on the blog of the African American Intellectual History Society (AAIHS). James and Grace Lee Boggs were independent Marxist revolutionaries who worked in Detroit beginning in the 1940s, were among the earliest theorists of 1960s Black Power, and were influential in the revolutionary movement in Detroit as well as nationally and internationally.

Like countless other black men, Colin Warner was ensnared in a system that was rigged against him in every way. The police, the prosecutors, the prison guards and some of his own lawyers cut corners, rush to judgment and ignored the clear evidence of his innocence... He spent 20 years in prison.

In his new book, Einstein’s Beets: An Examination of Food Phobias, the distinguished writer and scholar, Alexander Theroux, discusses some of the current scientific and psychological research into food preferences and aversions

The aftermath of Charlottesville has brought up important questions about who should be speaking, and who should be listening.

Forget Colbert, Stewart, Woody Allen. Check out Berkeley, California's Jack Foley. Then do something.

The University of Virginia has long been a bastion of white supremacy and its validating scholarship. The book’s author identifies how such antidemocratic sentiment has long gestated in academia generally, encapsulated in neoclassical economics and its validation of alleged rational economic behaviors -- theories that originated in opposition to the New Deal and the Civil Rights movement and predominate in today's conservative and far-right movements today.

This little book has become an unlikely political best-seller in these unlikely political times.

After Trump's election, An Inconvenient Sequel: Truth to Power feels like an elegy for a bygone era.

3D printing has started to make its way into the culinary world and a handful of chefs are experimenting with printing beautiful, edible designs, but are we ready for this technology? Is 3D printing poised to revolutionize the way we eat?

How can films and television create honest dystopian worlds if they ignore the racial strictures that make these narratives possible in the first place?