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Super-Tasters vs Non-Tasters: What's Better?

Guy Crosby, PhD, CFS Harvard T. H. Chan School of Public Health
There are genetic differences in our ability to taste food. It has been known for many years that some people are extremely sensitive to the taste of bitter substances, while others perceive little or no bitter taste. The former were called super-tasters and the latter non-tasters. In the middle was everyone else.

One Hundred Years After the Occupation

Lorgia García Peña NACLA
May 15, 2016 marked the 100-year anniversary of the first U.S. military occupation of the Dominican Republic. Unlike other violent historical events in global history—from the European colonization of the Americas to the Holocaust to the Vietnam War—the U.S. occupation of the Dominican Republic remains hidden from public memory and relegated to the footnotes of American history, even as Dominicans become one of the fastest growing ethnic groups in the United States.

New Life Found That Lives Off Electricity

Emily Singer Quanta Magazine
Scientists have figured out how microbes can suck energy from rocks. Such life-forms might be more widespread than anyone anticipated.

Unity Efforts Hit Snag at Final Meeting Over Democratic Platform

Isaac Stanley-Becker The Washington Post
The meeting was underway Friday in St. Louis for scarcely more than an hour when the committee’s chairman, Rep. Elijah E. Cummings (D-Md.), called a multiple-hour recess to resolve disagreements that were beginning to stir acrimony among committee members

Penny Dreadful Is Proving that Misandry in Feminism Can Be Fun

Lauren Sarner Inverse
A brief primer, for those unfamiliar with Penny Dreadful: the show takes place in a fictional Victorian London where gothic creatures of the night exist, seances abound, and famous literary characters (Victor Frankenstein, Dorian Gray) mingle with original characters.