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Five Books About Food and Black Identity

Joseph Lamour Mic
The debate over Aunt Jemima and other food mascots and their own problematic brand marketing stirred up a lot of curiosity about food and race; these books about food and Black identity add to the conversation.

A Century Of Complicity

Rod Such Electronic Intifada
"One of the most terrifying sounds on earth,” Palestinian American historian Rashid Khalidi recalls, is “the screeching roar of supersonic warplanes diving to attack.”