Skip to main content

Beef Has Issues. This Seattle Steakhouse Agrees.

Brett Anderson The New York Times
The Bateau Steakhouse aims to reinvent the steak restaurant by showing how to sidestep the waste and environmental damage caused by the meat industry.

Between speculation and discipline

Kunal Parker Radical Philosophy
This new book attempts a reassessment of Nat Turner's famous rebellion and what it is we actually know about that event.

Unions Shouldn’t Be Helping the Health Industry

Julia Rok Jacobin
In New York City, the Municipal Labor Committee is not only helping to block statewide single-payer health care, it’s undermining retiree health care. It’s shortsighted and dangerous politics.

The Year in Class Struggle

Joe DeManuelle-Hall; Dan DiMaggio Jacobin
Labor is going into a new decade weaker than it’s been in nearly a century. But the year was a promising one for those looking for sparks from the US working class — and hoping the new decade can stoke those sparks into a flame.

A Gangster in the White House

David Frum The Atlantic
The president tweeted the name of the presumed whistle-blower in the Ukraine scandal—demonstrating that he is unrepentant and determined to break the law again.