Portside

Food Fraud 2017 highlighted just how serious an issue food fraud has become. It’s organised, criminal and widespread, but there are solutions that we must explore. Consumer trust in the food industry is on the decline in light of scandals such as the inescapable European horse meat incident in 2013 and melamine milk incident in China.These are two examples of what we call food fraud.

In the South, America has identified food-system problems and developed solutions. Today, as Americans agitate for food sovereignty, the bold agricultural ideas conceived in the late 1960s by Fannie Lou Hamer and other radical Southerners suggest paths for us to follow out of our food deserts.

A new proclamation by U.S. Secretary of Agriculture partially rolls back the stronger school nutrition standards in place since 2012, allowing states to grant exemptions for serving whole-grain rich products, and delaying any of the upcoming requirements to lower sodium levels until after 2020.

The latest entrant to the superfood contest is Brazilian açaí, a purplish, antioxidant-rich stone fruit — though most call it a berry — foraged from trees in the Amazon River basin.Surprising parties become heroes and scoundrels as the coveted berry changes hands in different ways. Global consumption has further increased demand, but because of the high value of good vibes, some superfood exporters have an incentive to hew to best practices.

For many in Mexico, cacao is more than just a bean. In its preparation, there is resistance, memory, rituals, identity, and friends and family

The author of The Potlikker Papers discusses paying down a debt to the black and immigrant cooks of the South, and what it means to be an active Southerner.

How we feel about bologna reveals something about ourselves. The history of such seemingly mundane food can be fascinating, as is consideration of its future.

In the Levantine region of the Middle East, the Easter or Eid holidays are marked by a shortbread cookie called maamoul. Stuffed with date paste or chopped walnuts or pistachios, and dusted with powdered sugar, these buttery cookies are the perfect reward after a month of fasting during Ramadan or Lent.

In a country with Latin America’s highest death rate from diabetes, peasant communities are at risk thanks in part to Coca Cola addiction.

Given their history, “are eggs healthy?” has become a frequently asked nutrition question. To answer this, it’s important to look at eggs not only on their own, but in context of the entire diet, especially when compared to foods they may replace (and vice-versa).