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5 California Victories That Burned Bright in the Year of Trump

Dean Kuipers Capital & Main
California appears to be ready to stand up against the Trump agenda. This builds off much of the organizing already taking place in the state, including some strong victories for workers in 2016. (It is worth noting that even white voters vote differently than whites elsewhere - see http://www.sacbee.com/opinion/california-forum/article119870398.html).

Facing a Trump Presidency, South's Immigrant Advocates Build on Networks of Resistance

Allie Yee Facing South
Immigrants have been the target of hateful rhetoric and actions since President-elect Donald Trump launched his campaign over a year ago. Galvanizing his base with promises to build a wall along the U.S.-Mexico border and to ban Muslim immigration, Trump has dramatically shifted the tone of the national conversation on immigration and raised fears that he'll follow through on his harshest campaign promises.

Louisiana's Oil and Gas Industry Continues Growing Along the Coast It's Helping Shrink

Julie Dermansky DESMOG
The Louisiana coast loses a football field’s worth of land every 38 minutes. This staggering rate of land loss has been brought on by climate change and coastal erosion accelerated by human activities, including water diversion projects and damage done by the oil and gas industry. Moderator's Note: Go to original source for mind-boggling photos of criminal devastation.

The End of Progressive Neoliberalism

Nancy Fraser Dissent Magazine
The election of Donald Trump represents one of a series of dramatic political uprisings that together signal a collapse of neoliberal hegemony. In every case, voters are saying “No!” to the lethal combination of austerity, free trade, predatory debt, and precarious, ill-paid work that characterize financialized capitalism today.

A Behavioral Scientist Talks Food Psychology and the Myth of Willpower

MADINA PAPADOPOULOS Cook's Science
Interview with behavioral scientist Dr. Brian Wansink, author of Mindless Eating (2006) and Slim by Design (2014) and founder of the Food and Brand Lab at Cornell University. The Food and Brand Lab was started in 1997 at the University of Illinois (before moving to Cornell in 2005), to explore how humans relate to food with the end goal of uncovering solutions to improve eating environments and help individuals eat better. Wansink analyzes why we eat what we eat.

Big Soda’s New Campaign to Buy Silence and Inaction

Casey Hinds Beyond Chron
Fearing the federal government’s new recommendations against added sugars will embolden cities to adopt soda taxes, Big Soda is using tobacco industry tactics to stop cities like Seattle from regulating their products. Seattle was one of six cities awarded a grant from the American Beverage Association (ABA) and the U.S. Conference of Mayors to fight childhood obesity, which is like getting a grant from the tobacco industry to fight cancer.

On-Demand Taskers: Expanding the Ranks of the "Precariat"

Guy Standing Working-Class Perspectives
Revolutionary changes are taking place in the global labor process. Observers predict that within the next decade, one in every three labor transactions will be done online, carried out by “taskers” with no job security, low and fluctuating incomes, perpetual uncertainty, and no control over time. British social scientist Guy Standing describes the role of these taskers, who are expanding the ranks of the “precariat” in the so-called “sharing” economy.

Israel’s Peace Now: Illegal Settlements Designed to Make Two-State Solution Impossible

Al Akhbar English Mint Press
The number of homes under construction in illegal Israeli settlements in the occupied West Bank rose last year by 40 percent, the Israeli anti-settlement group Peace Now said Monday. Peace Now said the construction of 3,100 “residential units” began last year in illegal West Bank settlements, while 4,485 tenders for construction there and in annexed East Jerusalem settlement districts were launched in 2014 — “a record high for at least a decade.”